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In the sector, around 3% of animals fall under special quality regulations whereas the organic codes cover 4.2% of all french dairy cows (FranceAgrimer, 2016). The number of livestock covered by one or other quality codes is projected to increase for all types and especially for dairy and (FranceAgrimer, 2016).
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SOURCE: Farmer & Cowboy Magazine – cattle
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Originally posted 2024-05-20 00:00:00.