European Union beef sector: Main features, challenges and …
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epthinktank.eu
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› 2022/10/04 › european-union-beef
In 2020, there were over 76 million cattle in the European Union () and beef production reached 6.8 million tonnes – output that makes the EU the world’s third largest producer, after the United States and Brazil. The sector is diverse in terms of herd size, farm structure and geographical distribution of farms between EU regions.
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SOURCE: Farmer & Cowboy Magazine – EU
NOTE: Cattle farming in Europe requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, European cattle farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your cattle farming endeavors.
Originally posted 2024-05-18 00:00:00.
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