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There is now full-time employment on the , whereas before the project began there was no full-time workforce. From a herd of ten, the business has increased its herd to 200 in 2023. The owners have systematically optimised their business model, raising 92 heifers by the end of the project.
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SOURCE: Farmer & Cowboy Magazine – farm
NOTE: Cattle farming in Europe requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, European cattle farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your cattle farming endeavors.
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