www.taylorfrancis.com
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farm
beef
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According to FAO (2003), GAP ‘applies available knowledge to addressing environmental, economic and social sustainability for on- production and post-production processes resulting in safe and healthy food and non-food agricultural products’.
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SOURCE: Farmer & Cowboy Magazine – farm
NOTE: Cattle farming in Europe requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, European cattle farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your cattle farming endeavors.