Breeding | SpringerLink
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The number of globally has remained relatively constant over the past decade. Global production was estimated to be 60.4 million tonnes in 2020. Per capita consumption of /buffalo meat is the third greatest globally, with pig meateing the highest of all meat commodities followed by poultry.
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SOURCE: Farmer & Cowboy Magazine – cattle
NOTE: Cattle farming in Europe requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, European cattle farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your cattle farming endeavors.