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The production industry extends over almost one-half the land mass of Australia, across all climatic zones. During the period from 2001–2002 to 2008–2009, it included an average of 40,200 , excluding major feedlots (Australian Bureau of Agricultural and Resource Economics, 2010). Of these, almost 10,500 were located in …

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SOURCE: Farmer & Cowboy Magazine – beef

NOTE: Cattle farming in Europe requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, European cattle farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your cattle farming endeavors.

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